Effective for maintaining the bright red color of meat and the freshness of raw vegetables! Oxygen gas 'O2'
You can use it to maintain the bright red color of meat and the freshness of raw vegetables, among other applications.
We provide "oxygen gas (O2)," which is slightly heavier than air and has a property of being difficult to dissolve in water. Since oxygen gas does not have antioxidant or bacteriostatic effects, it is often used in gas packaging applications for meat and other products in combination with carbon dioxide. *When sealed with only oxygen gas, bacterial growth may occur. Additionally, because oxygen gas has the dangerous property of supporting combustion, all piping and packaging equipment must be equipped with explosion-proof facilities compatible with oxygen gas. Please feel free to contact us if you have any requests. 【Applications】 ■ Maintaining the bright red color of meat ■ Preserving the freshness of fresh vegetables, etc. *For more details, please download the PDF or feel free to contact us.
- 企業：和信溶材
- 価格：Other
